Catering

selection of aged cheeses, imported italian salumi, organic honeycomb, olive tapenade, walnut crostini

buffalo, burrata, fior di latte, aged in house pomodoraccio tomatoes, grilled mammamia bread

jumbo lump crab cakes over baby greens with spicy remoulade & basil aioli

homemade meatballs with tomato sauce

Arborio rice with aged parmesan lightly fried, served with marinara

homemade san daniele prosciutto stuffed ravioli, sautéed shiitake mushroom, demi-glace

fresh teardrop pasta, sautéed shrimp, olive oil, garlic, sun dried tomatoes, fresh arugula, mascarpone white wine sauce

hollow spaghetti, sea scallops, mussels, shrimp, clams, calabria peppers, fresh tomatoes, basil, touch of marinara

rigatoni, sliced grilled chicken, roasted corn, peas, tomatoes, romano cheese gratin, white wine cream sauce, fresh herbs

rolled pasta sheet, grilled chicken, crumbled spicy sausage, fontina, roasted red pepper alfredo, basil pesto

bourbon braised pork shank, sautéed shallots, mushrooms, gorgonzola polenta

grilled mediterranean sea bass, white wine, lemon, capers, jumbo lump crab, sautéed spinach, cherry tomatoes

veal scaloppini, mushroom marsala wine sauce, gorgonzola polenta, grilled asparagus

crusted chilean sea bass, rosemary, lemon zest, cauliflower mousse, grilled asparagus, spicy orange sauce